The College of Agriculture and Food Science (CAFS) is committed to supporting the
University’s mission and strategic plan by partnering with faculty, staff, and management.
This includes the establishment of a control environment, level of accountability,
and ethical framework that promotes commitment to the highest standards of ethics,
integrity, and lawful conduct by promoting adherence to all applicable federal, state,
and local laws, regulations, as well as standards and internal policies and protocols.
The college further commits to provide general compliance training to employees and
faculty and guidance to managers, an avenue for anonymous reporting of potential non-compliance
or unethical behavior, and to ensure compliance risks are identified, prioritized
and managed appropriately. FAMU is committed through the following areas below.
